Spirits Store

BRONZE MEDAL - 2020 San Francisco World Spirit's Competition

A crisp, fatty sweetness is hidden, but not without notice, beneath the layers of complexity at play here. Its bouquet is as far-ranging as aging leather in tack... Read More

You might think this an odd pairing, but it’s curiously democratic (much like we are). The cayenne gives it a kick, but not too much, while the ginger mellows it just enough to use in everything from Bloody Marys to Derbys... Read More

A powerful infusion of crisp, clean lavender is simultaneously enhanced and mellowed to its perfume-y essence with the addition of sweetness—a floral bitter literally dripping with honey. Honey is the perfect companion to... Read More

BROWN is a coffee liqueur made in collaboration with our friends at Café Integral. It is made with a single origin coffee bean –pacamará ambar– grown by Don Sergio Ortez in Nicaragua and roasted in Brooklyn.... Read More

RED is a bittersweet aperitivo infused with 13 botanicals including orange, chamomile and rose. Perfect in a Spritz, on the rocks with lime, or in a Negroni.

Marrying, or mingling, multiple Bourbon recipes is an art in itself. Four original and limited Bourbons have been expertly selected by our Master Distiller at the peak of maturation to create a perfectly balancedsmall batch Bourbon... Read More

• Limited edition aged single blended rum produced by Foursquare Rum Distillery in Saint Philip, Barbados
• Exceptional Cask Series Mark XXVIII “Convocation”
• Blend of 2 pot and column rums distilled from molasses by Foursquare... Read More

• Limited edition aged single blended rum produced by Foursquare Rum Distillery in Saint Philip, Barbados
• Exceptional Cask Series Mark XXIX “Mandamus”
• Blend of pot and column rums distilled from molasses by Foursquare... Read More

Pot still and column still blend. Aged for 10 years in ex-Bourbon barrels and 5 years in ex-Moscatel barrels. From the Mark XXX Collection.

Appearance: The Armagnac has a rich copper hue with orange glints.
Nose: It features aromatic notes of chocolate, leather, and roasted notes. It can also reveal dried fruit, autumn leaves, and sweet spices.
Palate: The flavors... Read More

STORY: There is a long-standing dialogue between France and the United States—one defined not by transaction, but by gesture. On July 4, 1884, France formally presented the Statue of Liberty as a symbol of shared ideals—craft,... Read More

APPEARANCE: A rich auburn with full legs that beautifully coats the glass.

NOSE: Frank August’s Small Batch Kentucky Straight Bourbon opens with hints of caramel and vanilla that are balanced with warm oak and mild baking... Read More

Crafted with intention and rooted in authenticity, Frank August Small Batch Rye is a bold expression of modern rye whiskey. Distilled in small batches and aged to perfection, this spirit offers a nuanced complexity that reflects... Read More

Fermented exclusively in wooden vats and bottled at 45% ABV 100% agave, Verified Additive Free by Tequila Matchmake Produced by fourth-generation Master Distiller Felipe Camarena

Aged for 6 months, the “rested” tequila – G4 Reposado builds on the character of the blanco, but adds to the aroma hints of peach and licorice, with a small hints of grapefruit and lighter pepper in the tasting.... Read More

Award tasting note: A benchmark in the world of brandy, this XO offers profound and singular aromas of red berries, dried flowers, vanilla, and rancio. The palate is effortlessly smooth, with cocoa powder, honey-crusted peanut,... Read More

Color: Deep red color with orange and amber hues.
Scent: A scent characteristic of the fruit and slightly spicy. Powerful aromas including those of other red fruits such as blackcurrant and gooseberry.
Taste: Vibrant and lively.... Read More

Liqueur (crème de fruits) made from natural aromas of violet.

Degree : 16%
Country of Origin : France

Color: Violet color with slight garnet hues. Very bright.
Scent: Floral aroma. Spring flavors with floral notes (violet,... Read More

Liqueur made from the infusion of green and red rhubarb chunks.

Degree : 20%
Country of Origin : France

Color: Slightly opaque brick red color.
Scent: Intense aroma, typical of rhubarb.
Taste: A stewed note that prevails over... Read More

Giulio Cocchi brings its unique expression of Piemontese grapes to the world of dry vermouth. Cocchi Extra Dry Vermouth di Torinocombines the freshness of a Cortese wine base with local mountain wormwood, Menta di Pancalieri peppermint,... Read More

Crowned the World’s Best Single Malt 2025, this unpeated Speyside whisky is a drinks cabinet staple that showcases our independent approach. Our flagship bottling is founded on our core philosophy: exceptional wood is key... Read More

We use fine Spanish Oloroso wood and American oak to mature this rich, intriguingly fruity and robust oak expression, but there are many more reasons why this expression is special.

Every batch is individually numbered and carefully... Read More

Nose: A remarkably rich aroma with ripe orchard fruit, baked apple and robust oak.

Taste: Richly delivers luxurious dried fruit, candy peel and dates. Overlaid with elegant oak notes.

Finish: Warming, rewarding and distinguished.... Read More

COLOUR

Deep amber

NOSE

Rich maritime waves infused with tropical fruit and sherried dark soy, rolling into port with liquorice and sea kelp.

TASTE

Full-bodied with dark chocolate, fermented soy and charred mango with treacle and... Read More

This Lowland Single Malt is perfect as an apéritif or at the start of a meal thanks to its fragrant, light and appetizing body and taste.

Appearance: Bright gold.

Body: Light, smooth.

Nose: Very aromatic and flowery overall,... Read More

This whisky has been called a lot of things in its time: smooth, fruity, complex, sophisticated, entertaining, classic. The Original Malt Whisky Almanac says: “A first-class malt. One of the most popular malts in the world... Read More

The 15 Year Old gets its distinctive rich and exotic character from a process of selective maturation in which a proportion of the spirit is matured in French oak casks. In fact, we at The Glenlivet were one of the first to use... Read More