100% Teroldego. Referred to simply as Foradori by the Foradori family when speaking of their various wines, this is the estate's core red: first bottled by Elisabetta's parents back in 1960 and their largest production... Read More

The Brunello di Montalcino is produced only with grapes coming from the oldest vineyards. Its color is intense ruby and the aromas are of mature fruits, sustained in the palate by great complexity. The tannins are noteworthy,... Read More

Aroma: The gin has a clean, pronounced aroma of ripe orange and native Australian lemon myrtle. It is supported by a warmth from the Tasmanian pepperberry leaf.
Taste: The palate features a balance of juniper, subtle citrus sweetness,... Read More

Marrying, or mingling, multiple Bourbon recipes is an art in itself. Four original and limited Bourbons have been expertly selected by our Master Distiller at the peak of maturation to create a perfectly balancedsmall batch Bourbon... Read More

Tasting notes

Aromas: Described as packed with orange blossom, candied orange, elderflower, and honeycomb. Some notes mention white flowers, lime, lemon, acacia blossom, and even a wet-wool note.

Palate: Rich and creamy, but balanced... Read More

Tasting notes

Minerality: Exhibits pungent minerality, wet-stone, and slatey characters, a hallmark of Savennières wines.

Flavors and aromas: Combines notes of salty, herbal, and lemony elements. Other described aromas... Read More

• Limited edition aged single blended rum produced by Foursquare Rum Distillery in Saint Philip, Barbados
• Exceptional Cask Series Mark XXVIII “Convocation”
• Blend of 2 pot and column rums distilled from molasses by Foursquare... Read More

• Limited edition aged single blended rum produced by Foursquare Rum Distillery in Saint Philip, Barbados
• Exceptional Cask Series Mark XXIX “Mandamus”
• Blend of pot and column rums distilled from molasses by Foursquare... Read More

Aroma: Expect notes of dried and white fruits, citrus, and floral hints from citrus trees.
Flavor profile: The taste is powerful and refined, with rich fruitiness balanced by mineral notes and fresh acidity. It offers a salty,... Read More

Appearance: The Armagnac has a rich copper hue with orange glints.
Nose: It features aromatic notes of chocolate, leather, and roasted notes. It can also reveal dried fruit, autumn leaves, and sweet spices.
Palate: The flavors... Read More

Pale gold white sauvignon with floral,citrus, and exotic fruit aromas. Fresh and fruity with notes of quince and pear.

MED-LIGHT-BODIED, RED CHERRY, RASPBERRY, CURRENT, MINERAL

Organic certified and working with biodynamic methods, the terroirs range between Kimmeridgian limestone marls, silex, various other limestone formations, and iron-rich clay.

Balancing crispness with lively acidity, this wine... Read More

If there were ever a hierarchical classification of Sancerre, there is no doubt that Le Chêne Marchands would share the top spot with but a few others. Straight out of the bottle it’s polished and exhibits a complex... Read More

The 2023 Chablis Grand Cru Valmur, derived from a steep, south-facing site, is showing superbly and is one of the wines of the vintage. With more mid-palate amplitude than any other wine in the range, it soars from the glass with... Read More

A precise, flavorful and subtle white that shows notes of spiced apples, dried lemons, wild herbs, mild spices and some stones. Medium-bodied with a dense, generous core of peaches and apricots. Focused and textural with a well-driven... Read More

APPROACH: Our first ever release of Single Barrel reinforces our effort to evolve the identity of bourbon by uniting heritage with modernity. Enlisting the collective expertise of some of the industry’s most respected master... Read More

Crafted with intention and rooted in authenticity, Frank August Small Batch Rye is a bold expression of modern rye whiskey. Distilled in small batches and aged to perfection, this spirit offers a nuanced complexity that reflects... Read More

The 2020 Rosso MunJebel CS is dreamy in the glass, displaying aromas of sweet violet, lavender, crushed blackberries and a dusting of confectionery spice. It sweeps across the palate, energetic and bright, with ripe wild berry... Read More

This is one of the prettiest wines in this portfolio and definitely the lightest in terms of appearance. The 2020 Etna Rosso Munjebel Contrada Feudo di Mezzo Sottana FM is a classic expression of Nerello Mascalese with floral... Read More

Born in an area that is celebrated locally for its delicious cherries, the 2020 Etna Rosso Contrada Monte Colla MC delivers punchy red fruit flavors with rose, lilac and hints of powdered licorice root. There is a subtle play... Read More

Tasting notes

MunJebel Rosso VA exhibits a translucent ruby hue. The nose presents aromas of ripe red fruits, such as cherries and raspberries, intertwined with subtle floral and earthy notes. On the palate, it offers a harmonious... Read More

Variety: Grecanico Dorato 60%, Carricante 10%, Coda di Volpe 30%

Hailing from the coveted Carneros reign, this wine leads with zesty lemon and guava aromas that are tempered by notes of vanilla and caramel covered apples. Delicious layers of nutmeg and crème brûlée seamlessly... Read More

The Etz estate, with its 40 hectares of prime vines in the Kamptal region, consistently produces Gruner Veltliner at the highest quality level. This is the perfect storm of excellent quaffable quality and deliciousness with true... Read More

The brothers, Luigi and Alfredo, make classic Barbaresco from cru vineyards in the commune of Treiso, the area with the highest elevation in the Barbaresco DOCG. Here Alfredo and Luigi make their flagship wine with a minimum of... Read More

VINIFICATION: takes place in temperature-controlled stainless steel vats for 18 days at a temperature between +18° and +22°C.
AGING: in stainless steel tanks at a constant temperature of +12°C. The wine undergoes cold... Read More

Herbaceous, balanced, delicate, with intensity but also rounded and balanced, finishing with a pleasant bitterness. Notes of bark, buds, as in a forest when it’s just been raining; slightly citrussy on the finish. Bitter... Read More

Tasting Notes: Described as expressing sensations of white and yellow pulp fruits, anise, citrus fruits, and a beautiful mineral voice. The sip is tense, vibrant, and spreads with great cleanliness on fruity and savory notes,... Read More

This is a lush, expressive Pinot Noir from one of Burgundy's most esteemed producers. Dark cherry fruit and mellow floral notes about, while the palate is elegant and refined.

Versatile enough for your favorite dishes, including... Read More

Savart only makes a couple thousand cases of Champagne each year, and of the bit that finds its way to the states, most of it ends up in high-end restaurants or even higher-end private cellars before it hits the market. That’s... Read More

The NV L'Ouverture Premier Cru Brut offers very clear and lovely aromatics of Pinot fruit on the nose. Coming from younger vines on sandy soils gives this wine elegance and finesse. This is a delicately fruity Champagne with... Read More

Frédéric Savart comes from a long line of winemakers and has been in charge of the domaine since 2005. Savart works almost exclusively with Pinot Noir from the Premier Cru’s Ecueil and Villers-aux-Noeuds in... Read More

The 2020 Extra-Brut Les Noues, 100% Pinot Noir, is fabulous. Rich and exotic, the 2020 offers striking Pinot intensity in all of its myriad dimensions. Kirsch, wild flowers, spice, mint and jasmine lend gorgeous inner perfume.... Read More

Appearance: Brilliant ruby red.
Aroma: Ripe wild berry fruit, spice notes, red flowers.
Palate: Elegant and complex, with flavors of spiced brambly fruit, supported by soft acidity and silky tannins. Some reviewers describe it... Read More

Intriguingly aromatic, this sunny field blend of Encruzado, Bical, Cercial, Fernão Pires, and Barcelo from winemaker Elisa Freire Lobo hails from 60+ year old vines in the heart of the Dao. Focused yet elegant, the wine... Read More