Crafted with intention and rooted in authenticity, Frank August Small Batch Rye is a bold expression of modern rye whiskey. Distilled in small batches and aged to perfection, this spirit offers a nuanced complexity that reflects... Read More

Grape Varieties: A blend of 50% Grecanico Dorato and 50% Carricante grapes from vines over 30 years old.

Aroma: Notes of orange peel, quince, white flowers, honey, citrus, and smoky volcanic minerality.
Palate: The palate offers... Read More

The 2020 Rosso MunJebel CS is dreamy in the glass, displaying aromas of sweet violet, lavender, crushed blackberries and a dusting of confectionery spice. It sweeps across the palate, energetic and bright, with ripe wild berry... Read More

Born in an area that is celebrated locally for its delicious cherries, the 2020 Etna Rosso Contrada Monte Colla MC delivers punchy red fruit flavors with rose, lilac and hints of powdered licorice root. There is a subtle play... Read More

Grape Varieties: A field blend primarily of Nerello Mascalese, with smaller amounts of Malvasia, Moscadella, Inzolia, and Nerello Cappuccio.

Aroma & Palate: Explodes with notes of blood orange, wild strawberry, sour cherry, and... Read More

Tasting notes

MunJebel Rosso VA exhibits a translucent ruby hue. The nose presents aromas of ripe red fruits, such as cherries and raspberries, intertwined with subtle floral and earthy notes. On the palate, it offers a harmonious... Read More

Variety: Grecanico Dorato 60%, Carricante 10%, Coda di Volpe 30%

Hailing from the coveted Carneros reign, this wine leads with zesty lemon and guava aromas that are tempered by notes of vanilla and caramel covered apples. Delicious layers of nutmeg and crème brûlée seamlessly... Read More

The Etz estate, with its 40 hectares of prime vines in the Kamptal region, consistently produces Gruner Veltliner at the highest quality level. This is the perfect storm of excellent quaffable quality and deliciousness with true... Read More

The brothers, Luigi and Alfredo, make classic Barbaresco from cru vineyards in the commune of Treiso, the area with the highest elevation in the Barbaresco DOCG. Here Alfredo and Luigi make their flagship wine with a minimum of... Read More

Herbaceous, balanced, delicate, with intensity but also rounded and balanced, finishing with a pleasant bitterness. Notes of bark, buds, as in a forest when it’s just been raining; slightly citrussy on the finish. Bitter... Read More

Tasting Notes: Described as expressing sensations of white and yellow pulp fruits, anise, citrus fruits, and a beautiful mineral voice. The sip is tense, vibrant, and spreads with great cleanliness on fruity and savory notes,... Read More

Savart only makes a couple thousand cases of Champagne each year, and of the bit that finds its way to the states, most of it ends up in high-end restaurants or even higher-end private cellars before it hits the market. That’s... Read More

The NV L'Ouverture Premier Cru Brut offers very clear and lovely aromatics of Pinot fruit on the nose. Coming from younger vines on sandy soils gives this wine elegance and finesse. This is a delicately fruity Champagne with... Read More

Frédéric Savart comes from a long line of winemakers and has been in charge of the domaine since 2005. Savart works almost exclusively with Pinot Noir from the Premier Cru’s Ecueil and Villers-aux-Noeuds in... Read More

The 2020 Extra-Brut Les Noues, 100% Pinot Noir, is fabulous. Rich and exotic, the 2020 offers striking Pinot intensity in all of its myriad dimensions. Kirsch, wild flowers, spice, mint and jasmine lend gorgeous inner perfume.... Read More

Appearance: Brilliant ruby red.
Aroma: Ripe wild berry fruit, spice notes, red flowers.
Palate: Elegant and complex, with flavors of spiced brambly fruit, supported by soft acidity and silky tannins. Some reviewers describe it... Read More

Intriguingly aromatic, this sunny field blend of Encruzado, Bical, Cercial, Fernão Pires, and Barcelo from winemaker Elisa Freire Lobo hails from 60+ year old vines in the heart of the Dao. Focused yet elegant, the wine... Read More

For an entry-level wine this dry Mosel riesling has a winning elegance. Light-bodied and juicy with plenty of delicate peach and white flower aromas, this is crisp and bright. Just 11.5% alcohol. Drink now. Screw cap.

A wine with all the hallmarks of the legendary Cabernets of Rutherford: deep, cassis-currant aromas, the classic notes of Rutherford Dust, earthen flavors of cedar and black olive, and a velvety, plush mouthfeel.

This wine offers an enticing aroma of black cherry and cassis, complemented by subtle hints of cedar and tobacco. On the palate, it is medium-bodied with moderate tannins, delivering flavors of ripe plum, blackberry, and a touch... Read More

Miho-san revived Hattanso rice, an extinct heirloom breed, by devoting over 10 years of her life to learning how to grow it and brew with it. Female brewery owner and Toji, Miho Imada, mills the rice for this sake less than most... Read More

Sparkling sake made through secondary fermentation in bottle. Toji Miho Imada uses a little white koji in this sake, resulting in citrus notes and refreshing finish.

TASTING NOTES

Crisp notes of lemon-lime and apple aromas with... Read More

SAKE OVERVIEW

This vibrant showstopper is beautifully soft and feminine, brewed by one of Japan's only female brewery owners and tojis. Brewed in Hiroshima, the birthplace of Ginjo sake, which is known for remarkably soft... Read More

100% Sangiovese. Fuligni Brunello di Montalcino is deep garnet color with orange hues, the bouquet shows red fruit and spice, confirmed on the palate. Soft tannins, firm structure and silky texture.

EXPANDABLE AND MULTIPURPOSE - The mid-seam uses velcro instead of permanent stitching, so the bag can be expanded to carry wider champagne bottles, water bottles, or even a 6-pack of beer bottles. You can even flip over the handles... Read More

From the heart of Barolo, G.D. Vajra's Coste di Rose 2020 is a Nebbiolo that captivates. This wine offers a symphony of red fruit, floral notes, and spice, leading to a well-structured palate with a lingering finish.... Read More

Garnet red color with a lively core. The nose opens with fresh and crushed flowers, bright Nebbiolo aromatics and light balsamic notes. The mouth is vibrant and energetic, enriched by tones of rose petal, fresh red fruits, spices,... Read More

Brilliant ruby red color. The nose of the 2020 Barolo Ravera reveals red orange peel, dried flowers, kirsch and menthol notes. The wine is profound and complex, with the signature juiciness of the site and tremendous aging potential.... Read More

G.D. Vajra's Barolo Bricco delle Viole 2020, a single-vineyard masterpiece. This Nebbiolo, a testament to the Bricco delle Viole terroir, boasts a complex bouquet of red fruit, rose petal, and spice, evolving into a structured... Read More

The organic G.D. Vajra 2021 Barolo Bricco delle Viole first shows a fragile side, but it eventually rolls onto much greater momentum and focus as it opens in the glass. This is always one of my favorite wines from this excellent... Read More

Fermented exclusively in wooden vats and bottled at 45% ABV 100% agave, Verified Additive Free by Tequila Matchmake Produced by fourth-generation Master Distiller Felipe Camarena

Nice minerality and forward aroma from rainwater distillation. Silky texture with slight heat. True agave, spicy, peppery, smooth and delicious with nice buttery notes and smoky elements. Complex, but pleasant sipping.... Read More

Aged for 6 months, the “rested” tequila – G4 Reposado builds on the character of the blanco, but adds to the aroma hints of peach and licorice, with a small hints of grapefruit and lighter pepper in the tasting.... Read More

Aged for 2 years in oak bourbon barrels, the G4 Añejo adds a smooth character. Vanilla and agave notes are present in both the aroma and taste. Slight pepper, soft floral tones as well as smoky highlights.

This wine is grown on limestone and schist bedrock and topsoil from a few different parcels and is a blend of mostly Niellucciu (believed to be from the same parent material as Sangiovese), a grape with good acidity and structure,... Read More

Almost seamless now, this red is hitting its stride, exuding cherry, strawberry, floral, mineral and tobacco aromas and flavors. Offers great structure and length, with a firm, minerally aftertaste. Best from 2022 through 2040.... Read More

The 2021 classic Barbaresco from Gaja is drop-dead gorgeous. Made with 14 estate vineyards that are vinified separately before being assembled into the final blend, it’s all about finesse, delivering sensations of juicy... Read More

Dark-skinned berry, pipe tobacco, a hint of menthol and a whiff of blue flower slowly take shape in the glass. Full bodied, with the firm's hallmark finesse, the smooth savory palate boasts succulent morello cherry, raspberry... Read More

Of the Ca' Marcanda estate's two headline red wines, this bottle is released earlier. The 2022 Bolgheri Rosso Magari is a blend of 60% Cabernet Franc, 30% Cabernet Sauvignon and 10% Petit Verdot. It shows lovely richness... Read More

Aromas: Expect a complex bouquet with notes of red cherries, dark plums, and wild berries, intertwined with dried roses, licorice, and earthy undertones. Further nuances of spice, tobacco, and tar can also be detected. Some descriptions... Read More