Nomi Doga - Makgeolli Natural Rice Wine
Nomi Doga Description
Nomi Doga is an all-natural brewery in Los Angeles that handcrafts small batches of Sool—traditional Korean alcohol- using only three ingredients: rice, water, and nuruk.
Nomi Doga founders and cousins, Jimmy and Jo, were inspired by their Nomi halmoni (grandmother), who home-brewed Makgeolli while living with their families in Los Angeles. To the older generation, her fresh, sweet, and tangy wines brought nostalgia, memories from their small Korean village. To the younger generation, this "farmer's drink" from the old country was a revelation—fresh, sweet, tangy, and alive—unlike anything found anywhere in the U.S.
