Half Bottles

The tequila shines through on the bright nose with lime and triple sec aromas. Look for agave, lime, tangerine, and vanilla on the palate that leads to a refreshingly tart and well-rounded finish.

About Astral Margarita Cocktail... Read More

Appearance: This cuvée, with reflections of straw yellow, stands out by the finesse of its slowly rising bubbles and its persistent and abounding mousse.

The palest of rosés, this is an elegant, structured wine. Its dryness is balanced by the fine apple and red-currant fruits and the strong sense of minerality. Fragrant and lightly structured, this fine bottling is ready... Read More

An aromatic white Grappa from Capovilla, made with Moscato Giallo grapes. You can expect intense aromas of yellow peaches, lavender and wild herbs, with a lovely round finish.

Tasting notes:

Color: Clear and transparent.

Bouquet: Intense, notes of wild berries with a finish of spring flowers.

Taste: full taste. Capovilla's Nebbiolo grappa is soft, balanced and elegant, with fruity and spicy notes.... Read More

Pale to medium lemon-gold color, the 2010 d'Yquem has retreated into its shell at this youthful stage, offering spritely suggestions of lemon curd, lime cordial and green mango with wafts of honeysuckle, spice cake, sea spray... Read More

A blend of 80% Sémillon and 20% Sauvignon Blanc, the 2022 d'Yquem is a strong candidate for the title of wine of the vintage. Exhibiting a remarkably delicate, complex and energetic bouquet of rose, confit citrus, exotic... Read More

Composed of 95% Semillon and 5% Sauvignon Blanc, the 2008 Sigalas Rabaud features a pale lemon-gold color and nose of warm pineapple, guava and peach preserves with touches of honeycomb and toast. Elegant in the mouth with a lively... Read More

This wine offers an open nose with some notes of orange, crystallized lemon, grapefruit with highly-rated slightly acid refreshing one. The aromas of White flowers and almond paste complete this range of freshness. The mouth reflects... Read More

Dirty Sue is twice filtered brine made from premium olives and comes in an attractive bottle made to be stocked alongside other bar staples, or in the fridge at home. Make the best dirty martini ever!

The Vacherons are without question Sancerre’s leading winemaking clan. From the family’s pioneering work in identifying and exploiting the region’s top terroirs to their leading position in biodynamic viticulture... Read More

Exotic yet remarkably fresh, the 2023 Ben Ryé bursts from the glass with a seductive blend of white raisins, minty herbs, poached peaches and tropical citrus. It is weighty, rich and harmonious throughout, coming across... Read More

Etter Kirsch AOP Zug is an authentic Swiss eau-de-vie distilled from small, high-sugar black cherries, yielding a sophisticated flavor profile defined by intense aromas of fresh fruit and a subtle almond note from the cherry pits.... Read More

The 2019 Dolce begins with lifted aromas of fruit and spice notes of apricot, tangerine and cardamon together with the honeyed character of Botrytis. Coating and creamy on the palate, the promise of the aromas comes true with... Read More

Wine Spectator #4 Wine Of the Year!

BROWN is a coffee liqueur made in collaboration with our friends at Café Integral. It is made with a single origin coffee bean –pacamará ambar– grown by Don Sergio Ortez in Nicaragua and roasted in Brooklyn.... Read More

MARSEILLE is based on the secret recipe of four medieval thieves. They were caught stealing from plague victims in Marseille. In exchange for clemency, they revealed their secret concoction. With notes of cinnamon, eucalyptus,... Read More

This luscious sweet Sherry makes a decadent after-dinner treat: pour it over good quality vanilla ice cream or pair it with salty blue cheese. Rich notes of figs, molasses, christmas pudding and candied peel are layered on the... Read More