This is one of the prettiest wines in this portfolio and definitely the lightest in terms of appearance. The 2020 Etna Rosso Munjebel Contrada Feudo di Mezzo Sottana FM is a classic expression of Nerello Mascalese with floral... Read More

Born in an area that is celebrated locally for its delicious cherries, the 2020 Etna Rosso Contrada Monte Colla MC delivers punchy red fruit flavors with rose, lilac and hints of powdered licorice root. There is a subtle play... Read More

For an entry-level wine this dry Mosel riesling has a winning elegance. Light-bodied and juicy with plenty of delicate peach and white flower aromas, this is crisp and bright. Just 11.5% alcohol. Drink now. Screw cap.

A wine with all the hallmarks of the legendary Cabernets of Rutherford: deep, cassis-currant aromas, the classic notes of Rutherford Dust, earthen flavors of cedar and black olive, and a velvety, plush mouthfeel.

Freisa is a noble grape, rare and fighting for survival. Part of the history and identity of Piedmont since ancient times, Freisa is one of the closest relatives of Nebbiolo, as demonstrated in 2004 by Prof. Anna Schneider, University... Read More

Of the Ca' Marcanda estate's two headline red wines, this bottle is released earlier. The 2022 Bolgheri Rosso Magari is a blend of 60% Cabernet Franc, 30% Cabernet Sauvignon and 10% Petit Verdot. It shows lovely richness... Read More

The Monts Damnes is considered to be the premier site in Sancerre, and Gerard Boulay produces one of the top wines from this terroir. With over 40 years of experience, he has perfected his approach to winemaking. This intense... Read More

Grignolio, it is in the name, you cannot help but grin from this wine. Opening with aromas of drying raspberries, strawberries and cranberries that merge with notes of sage, thyme, and dusty earth on the joyful nose. Crunchy red... Read More

Most of the grapes for this Napa Cabernet are sourced from Calistoga, with additional fruit from the Oak Knoll District and Yountville AVAs. It showcases upfront black cherry and plum fruits, complemented by delicate cedarwood... Read More

David González blends Viura with 25% Tempranillo Blanco to make this cement and barrelaged white from the Rioja Alavesa and the area around Haro. Tangy, fresh and focused, with subtle oak, a hint of flinty reduction and... Read More

#57, Wine Spectator Top 100 Wines of 2025

A beautiful garnet in color, this Rosé has a number of aromatics from simple floral notes to mouth watering strawberry all while maintaining a zesty acidity and delicate finish.... Read More

93 POINTS, Washington Wine Blog

The Cabernet opens with fresh fruit, aromas of black currant, ripe raspberry, wild sage, graphite, crushed rose petals, and fennel seed. The pallet is elegant, complex, rich, and refreshing with a long finish that is supported... Read More

Pale to medium ruby, the 2016 Pinot Noir has a gregarious nose of red licorice, Bing cherries, dried cranberries, rhubarb and warm red berries with notes of earth, tea leaves and cola. The light to medium-bodied palate is softly... Read More

A step up in price, the 2016 Barrack Family Estate Ten-Goal is based on 85% Cabernet Sauvignon with the balance 5% each of Merlot and Cabernet Franc, 3% Malbec, and 2% Petit Verdot, all brought up in new French oak. Blackcurrants,... Read More

This mouthwatering rosé shows finesse and style, as flavors of pink grapefruit sorbet, white cherry, lemon blossoms and blanched almond dance across the palate on a lightly chalky mousse. Pinot Noir, Chardonnay and Pinot... Read More

A crisp and minerally Champagne, with well-cut acidity and a lightly chalky texture that frames flavors of crunchy pear and lemon sorbet with accents of oyster shell, pickled ginger and toasted brioche. Pinot Noir, Chardonnay... Read More

The 2021 Pinot Noir San Andreas Fault has very pure scents of blueberries, pomegranate, mushroom, damp earth and aniseed. The medium-bodied palate features concentrated, spicy flavors. It has a chalky texture, bright, gently tangy... Read More

New this year, the 2018 Grenache Fiddleneck Vineyard has a ruby core and slight garnet rim, expressing aromas of dusty rose petals, cherry blossom and elements of plum compote, dried orange zest, iodine and a soft stemmy essence.... Read More

Exploding from the glass with elements of white peppercorn, spiced potpourri, black raspberry, dusty leather and cherry compote, the 2018 Grenache Sur Echalas Vineyard offers elegant earth tones of cedar, cigar box and iodine.... Read More

Dark ruby with a magenta rim, the 2018 Syrah High Contrast Vineyard offers the darkest and broodiest nose of the range this year, with elements of teriyaki beef jerky, roasted plums and black peppercorn spice. Full-bodied, the... Read More

The 2022 Saint-Aubin La Princée offers up notes of apple blossom, crisp orchard fruit and wet stones, followed by a medium-bodied, pure and racy palate that's fresh but charming. This will offer a broad drinking window.... Read More

This special cuvée is perhaps the most consistently exceptional wine of this domaine, with a depth that is always generous and appealing. It has it all: presence, length, power and finesse. The grapes for this wine are... Read More

Based on Pinot Blanc and an ever-decreasing proportion of Auxerrois from a very warm and dry vintage, the 2022 Pinot Blanc Cuvée Les Amours (or Classic in certain markets) has a clear and finely aromatic bouquet of bright... Read More

Marked by black cherries and cassis aromas, the 2019 Cabernet Sauvignon is a fairly muscular effort—not that it's big or bulky, but it shows plenty of tannic depth and a crisply acidic spine. It should be capable of... Read More

The Isole e Olena 2021 Chianti Classico is a softly textured and charming wine that is impeccably buttoned up and balanced. It offers terrific value at this price point. This wine is packed with bright fruit, wild cherry and blue... Read More

Light greenish gold in color, the Chardonnay is aromatic on the nose, with spicy, buttery perfumes. On the palate it balances ripe fruit, fresh bread crust from the oven, with a hint of spice from the oak aging and a long, slightly... Read More

Light bright yellow. A highly perfumed bouquet evokes poached pear, peach nectar and candied ginger scents, and a smoky quality builds in the glass. Sappy, seamless and penetrating on the palate, offering intense orchard and pit... Read More

A sleek, creamy white, exhibiting floral, peach, lemon curd, pastry and light toast notes. Seamless and vibrant, this holds your attention through the long, pastry- and baking spice–tinged finish. Drink now through 2030.... Read More

A much smaller production of all organically grown grapes, the 2022 Languedoc Les Darons (organic) (70% Grenache, 25% Syrah, and 5% Carignan) has similar red and blue fruits as well as peppery herb and garrigue-like nuances. It's... Read More

There's good presence and structure to this harmonious white, with a vibrant spine of acidity working nicely with the rich range of creamed apple, chopped hazelnut, Meyer lemon peel and ginger-infused pastry cream flavors.... Read More

93 Vinous Notes

Despite having been bottled a year ago, the 2014 El Desafio de Jonata is still very closed. Dark, dense and brooding, the 2014 is going to need at least a few years to unwind. The tannins are quite powerful, while... Read More

One of the most balanced Jordan Chardonnays to date. Flavors of juicy citrus, Asian pear and lemon peel balance seamlessly with the subtle French oak notes. The cooler-climate vineyard sourcing this year brings even more lively... Read More

Wine Spectator Top 100 Wines of 2024!

94% Cabernet Sauvignon, 3% Cabernet Franc, 2% Merlot and 1% Malbec from estate and grower vineyards in St. Helena, south Napa Valley, Oak Knoll District, Stags Leap District and Rutherford in Napa Valley. A classic Napa Valley... Read More

The oak of the 2021 Juan Gil (blue label) is subtler and feels more integrated into the wine. It's a fresher year of wines with more freshness and better balance, more elegance and length. It has 15.5% alcohol and finishes... Read More

Bright with a dark purple/black core and a lighter ruby purple rim showing slowforming, moderately stained tears on the glass. Attractively aromatic and complex with ripe black and red cherry, black currant, new book leather,... Read More

A shrouded jewel unveiled to embrace.... black plum, crushed dried roses, volcanic sand, cedar box and charcoal... generous withgorgeous refinement, precision and texture... it sings in chorus with black cherry, forest floor,... Read More

Made form 100% Cabernet Sauvignon, the 2017 Cabernet Sauvignon gives a deep garnet-purple and has quite a serious, slightly closed nose of warm blackcurrants, black cherry compote, baked plums and espresso with hints of forest... Read More

#49, Wine Spectator Top 100 Wines of 2025

Wine Spectator Top 100 Wines of 2024!

Its fermentation takes place in stainless steel vats, where the grapes macerate and are churned with their skins on, at temperatures between 16-18ºC, to produce a white wine full of colour and structure, able to sustain prolonged... Read More

Optimus is the perfect introduction to the L'Aventure lineup. Also known as our “crazy” Paso blend, Optimus is beautifully balanced with a lot of freshness. This wine is approachable young but can be enjoyed for... Read More

Medium to deep garnet-purple colored, the 2017 La Gravette de Certan leaps from the glass with exuberant scents of blueberry preserves, blackberry compote and black cherries with hints of violets, menthol, chocolate box and aniseed.... Read More

A stunning wine from a vastly underrated region, this wine opens with vibrant orchard fruits and cascading spring blossoms, creating a seductive aromatic cloud that pulls you into the glass. The dynamic palate dazzles with tart... Read More

The younger wine here is the 2020 Vi¤a Alberdi, a versatile version of the Haro reds. It was produced with Tempranillo fermented in stainless steel and matured in American oak barrels for two years (it's sold as Reserva... Read More

Excellent freshness, with aromas of lemon rind, fresh apricots, crushed stones and hints of nutmeg. It’s medium-bodied, crisp and bright. Drink now.