Wine

The 2023 Chardonnay Powder House is another of the more floral, weightless wines in this range. Chalk, mint, white pepper, crushed rocks, sage and mint lead into a core of white orchard fruit, lemon oil and marzipan. I especially... Read More

From a somewhat warmer site on thin, volcanic soils overlooking the Russian River, Eastside—originally a collaboration between Ulises Valdez and Mark Aubert—features a Montrachet selection planted on riparia rootstock.... Read More

The 2023 Chardonnay Sugar Shack is a wine of textural density and opulence. Tangerine oil, chamomile, pastry and lightly buttered notes all meld together. In this tasting, the Sugar Shack is marked by its viscosity, a signature... Read More

Of all the wines, this is the one that really makes you sit up and take notice. A stunning debut Syrah. It does what the best Syrah from France can do, which is deliver powerful, compact wine with soaring aromatics at crazy low... Read More

A pure syrah that is juicy and charming, with a vivacious personality on the medium-bodied palate. Gentle tannins underline the fruit and give it a very smooth finish. Charcuterie aroma alongside the red berries. From flat vineyards... Read More

Profile: A deep ruby wine with a compact, dense core of black fruit (blackberry, plum) and signature savory undertones of black pepper and earth.
Structure: Full-bodied with firm, plush tannins that lead into a long, stony finish.... Read More

Tremendously dense and powerful, the 2019 Cornas is a dazzling, dark-fruited beast that's loaded with mint, cassis and licorice notes. Full-bodied and almost overflowing with intensity, it somehow manages to pull all that... Read More

The 2022 Cornas is both classic and rustic, with hints of ripe black fruits, earthy tones and leather on the nose. It’s full-bodied, fleshy and expansive, showing elevated flavor concentration. Beefy and monolithic, the... Read More

Profile: A deep ruby wine with a compact, dense core of black fruit (blackberry, plum) and signature savory undertones of black pepper and earth.
Structure: Full-bodied with firm, plush tannins that lead into a long, stony finish.... Read More

True to Paso Robles’ signature style, this fruit-forward Cabernet Sauvignon has enticing aromas of dark fruit, fresh vanilla bean, and hints of coffee. On the palette, the dark brooding fruit flavors are balanced with savory... Read More

The 2023 vintage is ready for release. Dark ruby in color, the Austin Hope Cabernet Sauvignon offers aromas of freshly picked black currants and ripe blackberries, with subtle notes of violets, mocha, and dried spices.... Read More

VINES CLOSE TO THE SEA IN VIEW OF THE MONTMELL MOUNTAINS

Varieties: 100% Sumoll from the Baix Penedès and Alt Camp counties of the Tarragona region

Terrain: Poor, clay and some calcareous soils at an altitude of between... Read More

Bright in colour with medium intensity, showing vibrant purplish-red reflections. On the nose, it opens with aromas of small red berries and pomegranate juice, accompanied by the unmistakable violet note typical of quality Sangiovese.... Read More

Pale gold in color with a fine mousse, the Brut Majeur is aromatic on the nose. On the palate, it is well balanced and shows great style and complexity. Pinot Noir gives the wine richness and a long finish while Chardonnay, from... Read More

Orange wine (white wine made with skin contact).

Appearance: A hazy, deep amber-golden color due to minimal filtration.
Aromas: Offers an intense aromatic profile with notes of orange blossom, dried apricot, citrus zest, Mediterranean... Read More

A blend of 60% Nero d'Avola and 40% Frappato, the organic COS 2022 Cerasuolo di Vittoria Classico sees cement only to achieve a silky, mid-weight texture. Kicked off with a spontaneous fermentation, it reveals fresh aromas... Read More

Nose: Intense and reductive initially, opening up to reveal red berries (strawberries, raspberries, cherries), herbs, and bitter orange peel.
Palate: Robust and crunchy with a savory, mineral depth and crisp acidity. It possesses... Read More

The Montepulciano Rosso takes on the darker side of fruits, both red and black. The wine will spend 25 days on the skins in large (25hL) botti .With time in bottle (usually held back for at least four years at the estate) this... Read More

More savory than sweet, the 2020 Trebbiano d'Abruzzo slowly opens with a rich blend of raw almonds and smoky crushed stone, giving way to dried nectarines and hints of sage. This seductress is ripe and succulent upon entry,... Read More

Intense aromas and flavors of bright green apples and lanolin, more overt than usual, with a subtle lemon-zest undertone. Light-bodied, it shines for freshness with long and refreshing, chewy acidity and a tight, refined mineral... Read More

White wine with a straw yellow colour with greenish reflections, with a delicate and persistent perfume. There are hints of orange blossom, camphor and lemon peel. Characteristic balsamic finish with rosemary and sage. Fresh,... Read More

For our Red Blend, we individually process our organic Cabernet Sauvignon, Carménère and Syrah grapes, then ferment and age them in steel with contact with oak to yield a fruity, juicy wine with notes of chocolate,... Read More