Red blend

Bin 389 was often referred to as 'Baby Grange,' in part because components of the wine are matured in the same barrels that held the previous vintage of Grange. First made in 1960 by the legendary Max Schubert, this was... Read More

Grown on the slopes of Mount St. Helena in Knights Valley, the distinctive aromas and flavors of our proprietary blend of Cabernet Sauvignon, Cabernet Franc, and Merlot clearly display their hillside origins. Rocky, rhyolitic... Read More

Tasting notes: Peppery, elegant, and fruity, medium-bodied with smooth tannins and bright acidity, this is a graceful wine with lots of depth and concentration.
Serving Suggestions: Excellent with beef, lamb, roasted meats, pork,... Read More

Made from Sangiovese (known in Montepulciano as Prugnolo Gentile), Canaiolo Nero, and Mammolo grapes. Ruby color tending toward garnet. Intense and delicate aroma, dry flavor. Slightly tannic, it is a typical wine characterized... Read More

The 2024 Poggiotondo Organic Chianti DOCG is a vibrant, classic dry red wine from Tuscany, Italy. Crafted by world-famous winemaker Alberto Antonini, it reflects a modern, sustainable approach to traditional Tuscan winemaking.... Read More

Woody Hambrecht crafts his delicious Red Blend with Mountain top fruit throughout Sonoma county that is all CCOF certified organic.

Woody is a third-generation winemaker who cut his teeth working for Gary Farrell and Shane Finley... Read More

This Bordeaux blend has notes of fresh blueberries, Earl Grey tea, cherry cola, with a hint of vanilla. Full-bodied richness and silky tannins are layered with notes of dark chocolate, sandalwood, and juicy red cherries, making... Read More

The cerejeira vineyard is the highest-altitude plot of land in our Clos Fonte do Santo. The vines here are around 90 years old and the vineyard is located in the village of Ervedosa do Douro. Like all of our vineyards, it is... Read More

The 2021 unfolds with Quintessa’s signature balance of complex fruit, precise structure, and vital freshness amplified by an especially beautiful growing season. Floral notes— violet and lilac—lift an intensely... Read More

The 2022 Quintessa is a charming wine, opening with intense aromas of black cherry and cassis that are complemented by notes of tobacco, bay laurel, cedar, and dark chocolate. Plush and inviting on entry, this wine’s flavors... Read More

The red 2018 Viña Cubillo Tinto Crianza is pretty and attractive, fresh and aromatic, floral, the result of a challenging year with lots of rain and high humidity. This is usually the last vineyard to be harvested, and... Read More

The young 2022 Ultreia Saint Jacques was selected from 10 vineyards, mostly cooler places because of the warmer year. The nose is harmonious and subtle, and it doesn't show any excess ripeness or heat. In fact, it is most... Read More

59% Zinfandel, 18% Carignane, 13% Petite Sirah, 10% Cabernet Sauvignon

Nose of hibiscus, cranberry, blood orange and black tea. Light to medium body with playful acidity and supple texture. Flavors of boysenberry, pomegranate... Read More

Grape Varieties: A traditional field blend consisting of 95% Cinsault and 5% País.
Flavor Profile: Offers vibrant aromas of wild raspberry, strawberry, rose petals, and a touch of fresh forest floor. The palate is crisp,... Read More

Grapes: An old-vine field blend consisting primarily of Cinsault (60–65%), País (30–40%), and Carignan (5–10%).

The 2025 vintage is the epitome of a glou-glou (gulpable), light-to-medium-bodied chillable... Read More

The 2023 Paderewski Vineyard is a blend of 40% Syrah, 20% Mataro, 14% Graciano, 13% Zinfandel, 7% Tempranillo, and 6% Viognier, aged 22 months, 30% in concrete, and the remainder in French oak, 44% new. Deep garnet-purple colored,... Read More

Sean Minor Nicole Marie North Coast Red Blend 2023 delivers a harmonious balance of ripe fruit and refined structure. Aromas of dark cherry, blackberry, and subtle spice lead into a velvety palate of berry, chocolate, and vanilla... Read More

This is concentrated with cherry, blackberry, plum, iron, sweet spice and tar flavors. Muscular tannins leave a firm grip on the finish, yet overall, this red feels balanced and crunchy. Merlot, Cabernet Sauvignon, Petit Verdot... Read More

The 2025 Stirm Wine Co. 'Natrolite' Chillable Red is an organic, low-intervention table wine from the Cienega Valley that blends the light red structure of Cabernet Pfeffer and Pinot Noir with the aromatic freshness of... Read More

With Los Chuchaquis, winemaker Ryan Stirm is able to focus on producing wines that showcase the best of California terroir and history, without worrying too much about categorization. This blend of Cabernet and Negrette is fresh... Read More

Stolpman’s Profit Sharing Project
When Tom Stolpman purchased the land that is now Stolpman Vineyards, he declared that if his dream of owning a vineyard was to come true, it would positively affect everyone involved. He... Read More

Grape Blend: 49% Touriga Franca, 48% Touriga Nacional, and 3% Alicante Bouschet

This bold Douro red pairs exceptionally well with roasted meats like rosemary lamb chops or slow-cooked beef brisket, as its muscular structure and... Read More

On the nose, it has notes of Mediterranean scrub and flowers, Ripe strawberries with blackberries, and hints of tar, hay and coffee. The wine has evident wood aromas, given off slowly by toasty, fine-grained wood barrels. On the... Read More

Wine color red ruby. Flowery and fruity bouquet, with aromas of violet and cherry. In the mouth it is light, soft, fresh and sapid.

Cabernet Sauvignon, Merlot & Petit Verdot

Le Volte dell'Ornellaia combines a Mediterranean expression of generosity with a bit of structure and complexity, reflecting the philosophy of Ornellaia. A blend of Merlot, Cabernet... Read More

One of the few 2022 Tuscan wines where you can really see that this will benefit from a few years in bottle, right now it is, hovering on the edge of something delicious, vibrating over the tannic architecture, feathered, campfire... Read More

Aromas and flavors of lavender, plum, black cherry, vanilla, earth and resin are the hallmarks of this concentrated yet lively red. Firm, ripe tannins give the finish grip for now, yet this red is complex and long, with all of... Read More

The Tenuta San Guido 2023 Guidalberto comes from a challenging vintage, shaped by heat and rain that brought pressure from downy mildew, particularly affecting early-ripening Merlot. Big efforts were made during selection. Aromatically... Read More

The 2023 Le Difese is terrific and the best vintage I’ve had to date of this wine. A blend of Cabernet Sauvignon and Sangiovese, it has lovely aromas of Mediterranean scrub, lavender and sea breeze while the smooth, delicious... Read More

Description

We were so proud of our first “Ripasso” made with a selection of our best grapes, that we became the first family to flaunt the name on a label. The Ripasso technique is grounded in peasant traditions that... Read More

Precise and subtle aromas of black olives, brambleberries, sandalwood, iodine and oyster shells with a hint of meat. Medium- to full-bodied with tannins that run the length of the wine and show a compact and structured sensibility... Read More

After a short maceration, the grapes were partially fermented then bottled and capped to continue fermentation in bottle, trapping natural C02. The wine is not disgorged before release.

No sulfur added to the wine!... Read More

I was surprised by the aromatics of the 2010 Único, cropped from a powerful and concentrated year that delivered this blend of 94% Tinto Fino (aka Tempranillo) and 6% Cabernet Sauvignon, with 14.5% alcohol and a highish... Read More

42% Syrah, 23% Mourvèdre, 21% Grenache, 9% Petite Sirah, 5% Carignan. A super yummy concoction where all 5 cast members nail their roles: Syrah, the friendly big guy. Mourvèdre, the introspective philosopher. Petite... Read More

Deep red hue completed by dark tones. The nose offers a refined complexity, unveiling delightful aromas of strawberries, nuances pastry notes, and a hint of cloves. On the palate, it is deeply concentrated, layered with fine grain... Read More

Albis is an elegant and captivating blend of Cabernet Sauvignon and Carménère. Albis is the first wine produced by the Antinori family in Chile and its name celebrates the dawn of a new day in viticulture. It represents... Read More

Aging: 6 months in French oak barrels, all of them used.

Vinification: In crafting this wine, we aim to capture the unique character of our terroir and its old vines. To this end, we hand-harvest all the vineyard's varieties... Read More

Grape Varieties: A classic Austrian blend of Blaufränkisch, Zweigelt, and Sankt Laurent.

Appearance: Brilliant, deep raspberry-red to coral pink.
Aroma: Intense nose of ripe raspberry, sweet and sour cherry, and red currants,... Read More

While this is light and juicy, it’s not lacking in flavor, showing mushroom, cherry and smoked-paprika aromas. Silky and very drinkable. 8% alcohol. Drink now. Screw cap.